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FSMA - Foreign Supplier Verification Program

The FDA FSMA rule on Foreign Supplier Verification Programs (FSVP) for importers of food, ingredients and packaging for humans and animals requires that importers perform certain risk-based activities to verify that food imported into the United States has been produced in a manner that meets applicable U.S. safety standards. This two-day training provides an overview of FSVP rule. This course covers the standardized curricula developed by the Food Safety Preventive Controls Alliance in collaboration with FDA.

Food Safety Professional IconDate:

May 8-9, 2018

Register Online

Location:

Room 120 FAPC

Workshop Description:

The FDA FSMA rule on Foreign Supplier Verification Programs (FSVP) for importers of food, ingredients and packaging for humans and animals requires that importers perform certain risk-based activities to verify that food imported into the United States has been produced in a manner that meets applicable U.S. safety standards. This two-day training provides an overview of FSVP rule. This course covers the standardized curricula developed by the Food Safety Preventive Controls Alliance in collaboration with FDA.

Who Should Attend

  • Brokers
  • Importers
  • Retailers who import products
  • Manufacturers who import ingredients and food-contact packaging materials
  • Consultants
  • Preventative Control Qualified Individual's (PCQI) if assisting an FSVP Importer
  • Key Session Topics

  • Introduction of FSVP
  • What are the expectations?
  • Overview of the Requirements
  • Hazard analysis
  • How to approve foreign supplier?
  • How to verify and evaluate foreign supplier?
  • Responsibilities of importer on record
  • Cost:

    $600 per participant

    A $25 fee will be billed to those who fail to cancel or attend. The registration fees cover lunch, refreshments and workshop material costs. A certificate of completion will be presented following the course.

    Registration:

    Register Online

    Or, call Karen Smith at 405-744-6277 to pay by phone.

    Visa, MasterCard, Cash or Checks Accepted

    Hotel Accommodations:

    A block of rooms is available at The Atherton Hotel at Oklahoma State University. Call 405-744-6835 and mention group code FAPC to get the $93 per taxes special rate. Breakfast at The Ranchers Club and free Wi-Fi included.