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2017 Annual Report

The 2017 Annual Report features highlighted projects from FAPC faculty and staff.

THIS IS FAPC.

The 2017 Annual Report features highlighted projects and activities from FAPC faculty and staff. Click on each focus area to learn more about specific projects within that discipline.

 

Jars of vegetables Cattle grazing Pizza in a box Cereal Chemistry

Communications Food Engineering Food Microbiology Food Processing

Food Safety Horticultural Products Processing Meat Processing Milling & Baking

Oil/Oilseed Chemistry Pre-Harvest Food Safety Wood Products Impacts & Highlights

 


 

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